Low Carb Turkey Sandwiches
A low-carb sandwich! Does that actually work? YES, with these turkey oopsie sandwiches! This is how you can make your own healthy low-carb sandwich.
Servings: 1 Portion
Calories: 472 kcal
Ingredients
- 3 Medium Eggs
- 150 g Cream cheese (0.2%)
- 100 g Turkey breast
- 100 g Cucumber
- 1 whole Tomato
- Some Salt
- Some Pepper
Instruction
- Preheat the oven to approx. 160 °C (320 °F) on circulating air.
- Separate the eggs and stiffen the egg whites.
- Mix the remaining egg yolks together with 100 g cream cheese.
- Carefully fold in the egg white into the egg yolk mixture.
- Spread 5-6 portions of the dough on a baking sheet with a spoon.
- Optionally sprinkle with salt & pepper.
- Bake at 160 °C (320 °F) for about 15-20 minutes.
- Slice cucumber & tomatoes.
- Remove the finished flatbreads from the oven and cut them in half.
- Spread cream cheese on them and cover with turkey breast, cucumbers & tomatoes.
Nutrition Facts
Calories: 472 kcal | Carbohydrates: 12 g | Protein: 58 g | Fat: 23 g