Banana greek yogurt cake with chocolate icing - Protein cheesecake recipe

Banana Greek yogurt Cake with Chocolate Glaze – Protein Cake Recipe

Banana greek yogurt cake made with chocolate glaze homemade! In this article today I will introduce my homemade banana greek yogurt cake. For the recipe of the greek yogurt cake or even cheesecake you don’t need any special ingredients or other players. Just a little protein powder, bananas, greek yogurt, cream cheese and of course chocolate!

The finished banana greek yogurt cake is also very rich in protein and low in calories, with a total of just under 1,200 calories and just under 170g of protein. Which makes this cake just too perfect as a post-workout dessert. I mean, who doesn’t love a nice piece of cheesecake after a strenuous workout?

Banana Yogurt cake with chocolate glaze
Banana Yogurt cake with chocolate glaze

I think it is unnecessary to mention it, but of course you can also make this recipe with other fruit varieties! But I really don’t have to say more. So, try this super simple chocolate-banana-protein cheesecake recipe! I would also like to have feedback or your own variations of the recipe.

The recipe for my favorite cheesecake:

Banana Yogurt cake with chocolate glaze

Banana greek yogurt cake with chocolate icing
Banana yogurt cake made with chocolate glaze yourself made easy! Banana cheesecake or also known as greek yogurt cake with chocolate glaze
5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 50 minutes
Resting Time: 2 hours
Total Time: 3 hours
Servings: 8 Pieces
Calories: 209 kcal


  • 200 g Bananas 2-3 medium
  • 800 g Greek Yogurt (Unsweetened)
  • 200 g Cream cheese (0,2%)
  • 1 Egg M
  • 1 Pinch Baking powder
  • 50 g Protein powder Banana
  • optional Sweetener/Flavdrops
  • 100 g Cream cheese 0,2% 0,2%
  • 10 g Cocoa powder


  • Put the bananas and cream cheese in bowl and blend with a blender.
  • Add the Greek Yogurt and continue mixing.
  • Add the egg together with protein powder and baking powder.
  • Sweeten with a little sweetener or flavdrops if necessary.
  • Pour the finished dough into a baking dish.
  • Bake the cake in the oven for about 20 minutes at 200 °C.
  • After 20 minutes, turn the oven down to 100 °C and bake for another 10 minutes
  • Mix cocoa and cream cheese (for the glaze)
  • Remove the cheesecake from the oven and leave to cool.
  • Spread the cream cheese glaze on the cake.
  • When the cheesecake has cooled, put in the fridge for at least 2-3 hours.
  • Take the finished cheesecake out oft the fridge and enjoy it!

Nutrition Facts

Calories: 209 kcal | Carbohydrates: 19 g | Protein: 22 g | Fat: 7 g
Have you tried the recipe?Share it with me on Instagram by tagging me! @fitnessrezepte_app or with the hashtag #Fittastetic!

You’re also such a banana cake fan as me? Then I can only highly recommend these two recipes! My healthy banana waffle recipe and of course also my super simple protein banana bread recipe!

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Your opinion about the Banana Greek yogurt Cake

That’s it to my healthy Greek Yogurt cake! However, I would be interested to know your feedback on the Protein Cheesecake! So if you’ve tried this recipe, I’d love to see your feedback or photos. Simply comment here or message me on Instagram at @fitnessrezepte_app.

You want this and other recipes for healthy weight loss, fast and easy on your phone? No problem, just download my free Fitness Recipes app.

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